Black wheat noodles
Category:
Mixed grain series
Details:
Crafted with select, precious black wheat flour, these noodles not only possess a unique, rich wheat aroma and natural dark luster, but are also rich in high-quality protein, essential amino acids, and unsaturated fatty acids, providing a nutritional upgrade. The noodles are firm, chewy, and smooth. Advanced quick-freezing technology locks in freshness and nutrients. No thawing is needed; simply cook in boiling water for 40-50 seconds after receiving to enjoy delicious and healthy whole-grain noodles!
Blade Type: Square (Mixed Blade) 2.0mm × 2.1mm
Cooking Method: Boiling
Storage Conditions: Freeze in a sealed container
Product Specifications: 210g * 56 servings 260g * 48 servings
Instructions: Cook the noodles in boiling water for 40-50 seconds until they are cooked through. Remove from water and serve. (No thawing required. Cooking time can be adjusted to personal preference.)
Suitable for: Noodle soup, mixed noodles, hot pot noodles, etc.
Keywords:
Black wheat noodles
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